Very highly recommended, long magazine-style profile of the author Gary Paulsen, by Elizabeth Royte, who recently spent three days with him.
Paulsen was dressed, as he would be for the next three days, in black Carhartt overalls and a black long-sleeved T-shirt—half hipster, half biker. “Are you hungry?” he asked. My thoughts immediately turned to the exalted morsels of Dogsong (1985), in which Eskimo children tuck into meat that’s “red and had coarse texture and rich yellow fat. All over the children’s faces and in their hair the grease shone and they were happy with it.” Instead we headed toward a seaside restaurant, where the author had a standing order of white rice, veggies, and tofu, hold the veggies. He ordered one of the roughly eight Diet Pepsis he consumes daily.